Recipes from Australia: Kangaroo Burgers

Recipes from Australia

Bush Tomato Chutney

Country: Australia
Course: Sauces and Condiments
Makes: 3 cups


  • 3 tomatoes
  • 1 cup sugar
  • 1/4 cup dried bush tomato, chopped (or substitute sundried tomatoes)
  • 1 red onion, chopped
  • 1 garlic clove
  • 1/2 a granny smith apple
  • 2 tablespoons golden raisins
  • white vinegar (enough to cover)
  • 1/2 teaspoon salt
  • 1/2 teaspoon chili powder


  1. Cut up the tomatoes, garlic and onions and put them in a medium sized saucepan. Add just enough vinegar to cover them.
  2. Add the rest of the ingredients and bring to a boil. Reduce heat and simmer until the vegetables are soft and the entire mixture has a jam-like consistency.